Amount of Vitamin E (alpha-tocopherol) in DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked

Fast Foods

In 100 g (Grams) of DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked there is 0.88 mg of Vitamin E (alpha-tocopherol). Change amount

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Vitamin E (alpha-tocopherol)

Vitamin E (alpha-tocopherol) is a nutrient present in many other foods. The below table lists foods high in Vitamin E (alpha-tocopherol) other than DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked.

Oil, wheat germ 149.4 mg 0.15%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 80.46 mg 0.08%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan 51.92 mg 0.05%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan, 51.92 mg 0.05%
Babyfood, cereal, whole wheat, with apples, dry fortified 50 mg 0.05%
Oil, hazelnut 47.2 mg 0.05%
Peanut butter, smooth, vitamin and mineral fortified 43.2 mg 0.04%
Peanut butter, chunky, vitamin and mineral fortified 43.2 mg 0.04%
Oil, sunflower, linoleic (less than 60%) 41.08 mg 0.04%
Oil, sunflower, linoleic, (approx. 65%) 41.08 mg 0.04%
Oil, sunflower, high oleic (70% and over) 41.08 mg 0.04%
Oil, industrial, mid-oleic, sunflower 41.08 mg 0.04%
Oil, sunflower, linoleic, (partially hydrogenated) 41.08 mg 0.04%
Oil, almond 39.2 mg 0.04%
Spices, chili powder 38.14 mg 0.04%
Margarine-like spread, BENECOL Light Spread 37.22 mg 0.04%
Seeds, sunflower seed kernels, oil roasted, with salt added 36.33 mg 0.04%
Seeds, sunflower seed kernels, oil roasted, without salt 36.33 mg 0.04%
Wocas, dried seeds, Oregon, yellow pond lily (Klamath) 35.64 mg 0.04%
Oil, cottonseed, salad or cooking 35.3 mg 0.04%
DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked

DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked is a type of Fast Foods. The most significant nutrients in DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked are listed below.

Water 43.32 g 43.32%
Energy (calorie) 265 kcal
Energy (joule) 1110 kJ
Protein 12.46 g 12.46%
Total lipid (fat) 10.11 g 10.11%
Ash 2.97 g 2.97%
Carbohydrate, by difference 31.15 g 31.15%
Fiber, total dietary 2.3 g 2.3%
Sugars, total 5.1 g 5.1%
Sucrose 0 g
Glucose (dextrose) 1.97 g 1.97%
Fructose 2.32 g 2.32%
Lactose 0 g
Maltose 0.6 g 0.6%
Galactose 0.2 g 0.2%
Starch 24.24 g 24.24%
Calcium, Ca 157 mg 0.16%
Iron, Fe 0.95 mg
Magnesium, Mg 27 mg 0.03%
Phosphorus, P 225 mg 0.22%

Nutrients in DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked